Food + Drink

A New Fork City Guide to Everything Delicious

When it comes to serious Instagram gluttony, particularly of the Five Borough sort, no one does it better than New Fork City. Within their feed, ice cream cones drip, sandwiches burst forth, pizza gleams with the precise amount of grease. Their geotags are a well-vetted catalogue of some of the...

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The Best Poke in NYC

Few dishes fit the NYC summer bill quite like poke. The Hawaiian fresh fish dish is light, bright, and won’t ever weigh you down. (Pasta, we’ll get back to you later this year. Don’t worry.) Fans of poke know that all poke is not created equal–not like that’s a surprise,...

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The Best Breakfast in Downtown NYC

For many, breakfast in New York City means coffee and a bagel–procured, of course, from a sidewalk cart. And while this is a local culinary tradition we revere as much as the next New Yorker, there is much more to be had. Herewith, allow us to direct you down...

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6 Must-Try Sushi Restaurants in Miami

While the appeal of fried arepas and croquetas is strong when traveling through Miami–and, surely, must be sampled while you are in town–we advise trading the treats of one island (read: Cuba) to ones from another much further away (Japan). Yes, we’re talking about sushi. Though not native to these...

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Saddle Up to the Counter at These 6 L.A. Bars

As much as Los Angeles lends itself to being a place of virtue (think green juice and canyon hikes), it is certainly home for its fair share of vice. While days here are best spent soaking in fresh air and sunshine, we love a night tucked into the corner...

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Where to Eat in Manhattan This Spring

Spring. There are few better times–except, for obvious reasons, New Year’s Day–to start anew, break bad habits. That includes never venturing far from your regular restaurant standbys. Whether you live in New York City full-time or travel here now and again, many of us can be blamed for sticking...

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6 Must-Try Vegetarian Restaurants in Miami

It seems light years ago that vegetarians and their ilk were relegated to the dark and crunchy confines of the rare health food store, doomed, invariably, for a diet of carob and wheatgrass. Today, vegetables (and the people who love them) are given the royal treatment. No longer guest stars,...

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Where to Grab a Bite in West Hollywood

What West Hollywood lacks in cool factor, superseded in recent years by parts further east, it remains one of the most charming and well-maintained nabes in all of Los Angeles. Not to mention it’s close to SIXTY Beverly Hills and is wonderfully central. From wherever you are, it’s a 25-minute...

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The Best Rooftop Bars in NYC

Blue skies and warming temperatures have us over at SIXTY‘s New York City HQ yearning cocktails al fresco. When spring and summer hit, the bars you want are the bars with outdoor seating. No ifs, ands, or buts. Whether it’s in an alley, a courtyard, or on top of...

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In the Kitchen with Chef Brian Loiacono of Bistrot Leo

Henry Miller once remarked with disparaging warmth: “Hell is probably quite similar to most Paris bistros … a bit overheated, somewhat too crowded, and a little too noisy for my tastes. The waiters will surely treat you rudely and the cashiers will always add a few extra francs to...

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